Monday, 13 June 2016

Old School Bread

I try many bread recipe but with not much success. But this recipe really works (For me, anyways)

Link: http://peimaee.pixnet.net/blog/post/79765850?m=off

I half the recipe:

Bread flour 250g
Sugar 50g
Salt half tsp
Milk power 7g
Butter 40g (I use salted butter)
Yeast 1 heap tsp
Milk 130 ml
Egg 50g (I use 1 egg)

Using my bread maker, I mix everything (but the butter) following the bread maker instructions. Add the butter after everything is mixed.

Rest for 30 mins and mix again with the bread maker.

I divide the dough into 6 portions and shape as I like (I added hotdogs in my buns). After that I line them in the baking tray (my baking tray is non stick so I didn't add any oil) and proof for 1hr.

Before baking I brush the bread with water and milk (You can egg wash for shiny finish. I use milk only as I didn't want to waste an egg). Squeeze some room temp butter in between each bun (I don't know why but I did it :p)

I bake it in my oven (No fan) 160c for 25 mins and turn down to 150 for another 5mins.








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